Is there anything better than having a freezer full of moose meat to cook with? I love it. Goes without saying, but this recipe also works great with beef, grouse, or basically any other type of wild game. Guinness moose stew 👇 Ingredients: - moose meat (cubed) - 3 potatoes - 5 carrots - 1 onion - 1 red pepper - 2 jalapeños - 4 sticks celery - Garlic - Peas - Flour - Bay leaves - Worcestershire sauce - 1 can tomato paste - Cumin, salt, pepper, paprika - 1-2 cans of Guinness - 1 cup beef broth I