Field-to-fork restaurant Paternoster Farm in Pembrokeshire is set to close later this year after five years of trading ...

Chef Larkin Cen is returning to Wales’ Celtic Manor resort, bringing his style of modern Asian cuisine back to where he ...

Chef Thomas Straker is set to launch a “cold bar concept” at his flagship restaurant Straker’s in London’s Notting Hill ...

Five restaurants that have featured in The Caterer’s Menuwatch column between May 2024 and April 2025 have been shortlisted ...

Permit Room Portobello is also Dishoom’s first London-based Permit Room, which the group started as a spin-off bar in 2023 in ...

Hemal Jain has been appointed general manager at London’s Mandarin Oriental Mayfair, replacing Susanne Hatje. Hatje joined ...

Chef Paul Foster has closed Salt, which was believed to be Stratford-upon-Avon’s first Michelin-starred restaurant, after ...

Floris Kouijzer has been named general manager at the Bankside hotel on London’s South Bank. He replaces Philip Steiner, who ...

With speakers from Hawksmoor, BaxterStorey, Pizza Pilgrims, Mollie's and more, learn how to nurture winning teams and create a culture to truly engage the modern workforce.

The chef presents dishes as pretty as a picture within the artwork-clad walls of the Artfarm-owned Mayfair restaurant ...

The salt brand has shaken up its categories for the second annual celebration of influential hospitality personalities ...

The Clink Charity has confirmed its HMP Styal restaurant in Cheshire will be closing in July after over 10 years of trading ...