Mississippi Agriculture Commissioner Andy Gipson got his first look at the 466-acre Deer Island Aquaculture Park to see how ...

"We still have a ways to go." Volunteers work with oysters on critical project that could profoundly change ocean waters: ...

Oysters are a prime delicacy, but they can easily be mishandled. Keep this sign in mind the next time you order, and you ...

Behind the raw bar at Seaworthy, Marquis Riley slips a blade into an oyster, effortlessly working his knife until the shell ...

Visitors at Freeport's annual Oyster Festival got to meet the farmers behind the shellfish, deepening appreciation for ...

Bushel after bushel of oysters — nearly 25,500 in all — were planted in a reef in an oyster sanctuary in the St. Mary’s River on Monday.

The second season of oyster gardening officially launched Thursday, June 26, in Manhasset Bay, marking a major expansion in ...

Oysters can be intimidating, so we asked seafood chef Aidan Owens to share his expertise. Here's everything you need to know ...

One operator said the increased interest is because the state has closed the harvest areas where smaller boats could go, ...