Sea lettuce is a sustainable protein source, and researchers have tripled its extraction efficiency, paving the way for ...

The global demand for vegan protein foods market is worth US$ 10.32 Billion as of now and is expected to reach US$ 19.06 Billion by the year 2033 at a CAGR of 7% between 2023 and 2033.

Protein powders, yogurts, and bars make hitting our protein targets easy, but can contain UPFs. Here's what happened when ...

Thanksgiving sides are the comfort dishes everyone looks forward to each year, and we’ve gathered a collection that brings ...

Whether you prefer eating meat, tofu or another source, protein is an important part of a well-balanced diet. It's what helps your body perform its most essential tasks, like regulating hormones ...

Looking for ways to upgrade your favorite vegan soup recipe? Its easy: All you need are a few key ingredients to make a ...

SHOPPING: Make over your smile in as little as one week with a whopping 40% off the gentle teeth-whitening strips that can leave your pearly whites up to 10 times brighter by reducing tough stains ...

Amy's Kitchen announced five new soups that the company says celebrates both international cuisines and American Southern classics. The new soup collection includes several gluten-free and dairy-free ...

Happy Plant Protein, a spinout from VTT Technical Research Centre of Finland, has raised €1.8 million in a pre-seed funding round led by Nordic Foodtech VC. The round also saw participation from ...

After hours: November 12 at 6:29 PM EST Loading Chart for MGPI ...