Shrimp dip is a classic appetizer that's been making its way to the table for years, but never gets old! We've taken this familiar recipe and given it a makeover with fresh shrimp instead of canned ...

Honestly, it's perfect. Get the Marshmallow Fruit Dip recipe. With all the flavors of the classic pasta that you love, this ...

Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're ...

This pickled shrimp has all the flavors you love in a classic Southern dish—vibrant, tangy, and just the right amount of spice. It's an easy, make-ahead appetizer, brunch, or lunch you serve all year ...

Toss around artichokes, spinach and cream cheese — you've just made the most classic of dip recipes. Create something ... Preheat oven to 375 F. Chop shrimp coarsely. 2. In a large skillet ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Add the shrimp in a single layer and sprinkle with ... Then, peel each biscuit into two layers, creating a total of 16 layers. Dip one layer of biscuit dough into the garlic butter, ensuring ...

While mac-and-cheese or anything involving a potato will do just fine, we’ve asked chefs Marcus Samuelsson and Melissa King ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.