This recipe is a true dump-and-go situation, which is why I love it. Just toss everything in the Crock Pot, walk away and ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

The post 21 Chicken Recipes That Land Somewhere Between Feel-Good Food and the Kind of Dinner You Repeat Weekly appeared ...

Bake potatoes until fluffy inside and crispy outside, then let family members load them up with toppings. Set out chili, ...

Vegetable soup + frozen mini meatballs: Veggie soup doesn't fill up your family? Make it more substantial by adding precooked mini (a.k.a. cocktail) meatballs and simmer 8 to 12 minutes, until ...

Splash on olive oil, sprinkle smoked paprika, garlic powder, and salt. Roast at 220 °C (425 °F) for 15 minutes, shake the pan ...

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Real Mexico Restaurant in Columbia, South Carolina is living proof that you should never judge a ...

2 tablespoons cooking oil 6 scallions, white bulbs and green tops chopped and reserved separately 2 cloves garlic, minced 1/2 pound Swiss chard or other greens, tough stems removed, leaves washed ...

This summer there’s a roster of new cookbooks catching our team’s attention. They’re telling us about pantry ingredients we ...

Birthdays are a big deal, so you have to pull out all the stops—including a delicious, home-cooked meal. What’s say you bring ...

Whether you’re cooking a feast for friends or keeping the festivities low-key, these 65 fresh, easy 4th of July appetizers ...

In a large pot, heat 2 tablespoons of the oil over moderately low heat. Add the onion and carrots and cook, stirring occasionally, until the onions are translucent, about 5 minutes. Add the ...