With delicious ingredients like oats, fruit and nuts, these breakfast bar recipes pack in a healthy boost of nutrients in a ...

These oatmeal bars might not be the healthiest option, but they sure are delicious! Looking for a healthier choice? Try one ...

Soft, chewy oatmeal breakfast bars have a hint of orange marmalade for a fun change from the usual granola bars. They're easy to put together and so delicious, you'll find yourself making them all the ...

My maple and brown sugar oatmeal bars are my new favorite thing to bake. The recipe takes less than five minutes to measure ...

These easy bars have ... are great for breakfast, snacks, or on the go. Quick, full of protein, and vegetarian — who knew breakfast could look (and taste) this good? Rolled oats, peanut butter ...

Instead, try batch making these oat and seed bars to grab first thing ... oats and dates (for less glamorous reasons). A simple recipe, but we’d say it’s five star worthy.

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

Say good morning to a healthy and satisfying breakfast with these new recipes! You’ll find everything from smoothies to overnight oats to breakfast sandwiches, so there’s an ideal option for ...

But though oats may not be the “sexiest ingredient” out there, as Washington State Magazine also acknowledges, there’s a reason folks have been eating them for thousands of years: They’re tasty, ...

In theory, cornflakes (and oats) should be gluten-free, but if crucial, make sure it’s stipulated on the packet. If you can’t get hold of medjool dates, then use 350g/12oz pitted dried dates ...

Keep aside to marinate for 15-20 minutes. 5. To make the oat crumb, place oats in a food processor, and process for 20 seconds or until coarsely ground. Add flour, salt, pepper, garlic powder and ...

WHETHER YOU'RE A smoothie guy, an egg guy, or a grab-and-go breakfast bar guy ... These oats have extra protein from milk, Greek yogurt, and peanut butter. Get the recipe here.