Food labeling is broken. Kind Bar is on a not-so-nutty quest to fix it Kind Bar is pushing the FDA to strengthen its food-labeling requirements. Some of its competitors aren't thrilled.

Developments include partnering with Wolfe's Neck Center with support from the USDA and doubling the acreage of the KIND Almond Acres Initiative ... Our iconic KIND ® bars – made with real ...

Of all my holiday memories throughout the years, it’s the ones spent baking cookies that are the strongest. I remember making a huge mess with my cousins in my grandmother’s kitchen, blasting Mariah ...

Cranberries are one of the most prominent winter fruits; make your beverages seasonal this year by shaking and stirring up these festive cranberry cocktails.

Make it 2,000 calories: Add ½ cup of low-fat greek yogurt and 2 tablespoons of walnuts to A.M. snack, add ½ cup of cherries ...

Remove from the traybake tin and cut into 18 even-sized bars. Keep in an airtight container until needed. If covered and chilled in the fridge, these bars can be made up to 3 days ahead.

Make the crust: Mix the ground almonds, melted butter, and sugar together in a small bowl. Pour into an 8-by-8-inch square pan (or 8 1/2-inch round) lined with parchment paper. Use the back of the ...

Soak poha in cold water, strain it and keep it aside.Soak 3/4th of almond flakes in water and toast the rest of them. 2. In a pan take oil, add mustard seeds, curry leaves, chopped green chilies and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Sometimes I crave a crunchy snack. But those Doritos or Ruffles are not the healthiest of products, so I’m always on the ...