For a family dinner, roasting a whole pork loin is worth it. Although we eat it quite often, this version is always ...

For a family dinner, roasting a whole pork loin is worth it. Although we enjoy this dish often, this version is especially ...

Well-grilled salmon filets should be tasty and succulent, so we asked an expert chef for tips, who favors one seasoning ...

The sous vide cooking method might seem fancy and complicated but it's easy enough to pull off at home as long as you have ...

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Place separated chicken wings into a large glass bowl while preparing the rub. In a small bowl, whisk together all ingredients for the dry rub until combined. Sprinkle the rub over the wings and ...

Australia's biggest pork producer has introduced a "maternity ring" for pigs giving birth to replace controversial farrowing crates. Farrowing crates have been in widespread use in the pork ...

A French hotel worker who rubbed himself against a student on the Tube 16 years ago has been jailed after a DNA breakthrough. Jacques Deza Dja, 43, assaulted the 24-year-old commuter on a packed ...

Pat pork dry and transfer to a board (skin will be supple and easy to score). Using a sharp knife, cut lines into skin about 1cm apart and no more than 1cm deep. Rub skin with 2 tablespoons of the ...