These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough ...

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, then transfer to a wire rack to cool completely. Meanwhile, roll out the ...

"Fruit preserves are a traditional filling, but you can use chocolate ... and drawing spider legs on top with berry jam. Once the cookies are sandwiched, jam will pop out the middle hole and ...

Spread a thin layer of jam on 1 side of cookies without holes. Sandwich cookies together with powdered-sugar-dusted cookies on top; press lightly so filling just starts to come through the hole in ...

Dominque Ansel, the creator of New York City’s world-famous cronut, has partnered with Eleven Madison Parks to create a pastry box of sweet treats. Eleven Madison Park’s ...

The Delco native will sell meatball mix and layer cake starting Sunday, Nov. 10, when she will also appear on the network.

1) Invest in parchment paper to bake your cookies on; no greasing, no mess and the cookies release nicely from the baking ...

I wondered what would happen if I used jam instead of a brown sugar filling. Might this be the ... In another, I gave scones the cookie treatment, plopping homemade plum compote into thumbprints ...