So easy and yummy. My favorite healthy treat recipe ever!" These homemade health bars are very similar to date bars, but made using almond flour and almond butter as the main ingredients and they ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Gluten Free Pumpkin Bars with White Chocolate Chips Chewy gluten free pumpkin bars made with almond flour and white chocolate chips. This gluten-free baking recipes makes a perfect fall treat! Spiced ...

Make the crust: Mix the ground almonds, melted butter, and sugar together in a small bowl. Pour into an 8-by-8-inch square pan (or 8 1/2-inch round) lined with parchment paper. Use the back of the ...

Birch syrup is primarily produced in the Cariboo region of British Columbia. Different from traditional maple syrup it is not as sweet and has a more of a caramel flavour. Birch syrup is made from the ...

Roll out almond paste into a long rectangle around the same width but twice the length of the dough. Cut paste into 4 squares. Place one square of almond paste on bottom of dough rectangle.

The day before you plan to turn these lengths of almond paste into banket bars, take the puff pastry out of the freezer and put it in the fridge to thaw. When you want to bake them, heat the oven ...

We may never make an almond croissant at home from scratch, but an almond-croissant-inspired galette? Goals, as they say. Galette-ifying an almond croissant works particularly well because the ...

Bitter almonds are used to make almond oil, which is used in many baking recipes to add an intense almond flavour. Sweet almonds are among the most commonly used nuts. Ground sweet almonds are ...

Others simply love its nutty flavor. You can drink almond milk plain or use it in recipes that call for animal or any other kind of plant-based milk. Beyond its taste, almond milk packs some ...