This is not a novel approach. Many environmental advocates have been targeting beef in particular and public grazing with its ...

In a world where people are becoming more health-conscious, plant-based nutrition has emerged as a powerful solution.

The Plant-Based Migration Analysis report shows key findings in how plant-based consumers are impacting the animal-based ...

As we approach the festive season, everyone’s starting to look ahead to what the new year will bring us—particularly major ...

Study finds that most UK dietitians feel positive about plant-based diets, but 75 percent incorrectly believe plant protein ...

Amelia Schwartz is a Brooklyn-based writer ... editor at Food & Wine magazine, focusing on trends and innovations in the hospitality industry. There’s so much more to the Whole Foods bakery ...

Still, other factors contribute to voltage surges more often than you might realize, which is why most homes should have a whole-house surge protector. Faults or fires in main transformers or ...

We have some great news: you don't have to completely overhaul your diet to eat healthier. By making a few simple swaps, you can enjoy your favorite foods while boosting ... the fiber content while ...

He warned that diet drinks could ... bread labelled “100% whole grain” or bread made of “sprouted grains”. Sometimes, it's down to your food and drink additives like milk or salad ...

The American Institute for Cancer Research promotes a plant-based diet. “When we talk about a whole foodplant-based diet, we mean the majority (at least 80% to 90%) of the food should be ...

SWAP Food is shaking up the Chicago food scene with the introduction of SWAP™ Chicken, an innovative whole filet chicken replacement, made from plants. Crafted from a short list of clean label ...