Fried chicken comes in all forms, from crispy Southern-style classics to flavorful global variations, and each one brings ...
This juicy, crispy, tastes-vaguely-like-Thanksgiving fried chicken is an exciting stand-in for the usual turkey. This recipe ...
Bake the dredged chicken, skin side up, in an oven at 450 degrees Fahrenheit. Read more: The Best Fried Chicken Chains Ranked ...
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Preheat the oven to 225C/215C Fan/Gas 7. Pour the oil into a roasting pan large enough to hold all the chicken pieces in one layer. Place the pan on a high shelf in the oven for 15 minutes to heat up.