Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

Spatchcocking, or removing the backbone and flattening the turkey, helps your holiday bird cook evenly while also cutting ...

KOLO Cooks: Chef Daryl Butterfield brings a taste of fall with his apple-glazed chicken and rice with roasted veggies RENO, ...

Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon ...

A chef has shared how to cook a full roast dinner in an air fryer, including how to make the perfect roast potatoes and ...

Here are five wild turkey or venison recipes from the University of Kentucky Cooperative Extension Service that you can try ...

Method: Line a baking tray with the thinly sliced lemons; season then place the chicken thighs on top, drizzle with oil and season with salt, pepper, oregano and chilli flakes, place into pre-heated ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Make sure to add a rotisserie chicken to your grocery list because you’re going to want to try these quick 30-minute recipes ...

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

Chicken is a versatile protein that pairs beautifully with a wide range of flavors and ingredients, making it ideal for ...

4 easy, delicious and healthy recipes with chicken breast. Whether you prefer roasted chicken in the oven or cooked, here you can find your favorite chicken recipe. New presidential election polls ...