Gluten-free, vegan, and refined sugar-free treat! This date nut bars recipe is not only made with healthier ingredients but ...

Each type of nut butter will give the bars a slightly different flavor and texture. If you want to increase the protein ...

Or upgrade a bowl of soup or a salad for dinner with a small handful. Food & Wine gives you the best recipes that feature seeds and nuts in brittles, salads, desserts and more.

Cut into thick slices and serve hot with vegan gravy. This nut roast recipe can be made ahead and kept in the fridge for up to 3 days. Cover with foil to reheat in a medium oven for 20-30 minutes.

These highly-rated energy ball recipes have at least 10 servings, making them a tasty energy-boosting addition to your weekly ...

Making your own nut milk is easy — all you need is some nuts, water, a blender and a sieve. You need to soak the nuts in water for at least 2 days, and can use any type of nut e.g. almonds ...

Welcome back to campus for the new academic year, Jays! As the semester is starting to kick into high gear, you’ll need a tasty breakfast to fuel your day. There isn’t always time in the morning ...

Granola bars can be healthy snacks, but store-bought varieties are often loaded with sugar. Here’s how to make your own ...

In this excerpt from chapter 11, “Preserving in Oil, Butter, and Other Fats,” she provides a recipe for making pemmican bars from rendered fat, dehydrated meat, and other ingredients of the ...

2. Pour this mixture over the dry ingredients and mix until well coated. 3. Take an aluminum foil, pour the mix on it and tightly wrap it making a bar. Set to chill. 4. Once the bar is set. Cut into ...

Carefully chop the nuts and the ... it into as many bars as you like. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we ...