I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

When the herbs are crispy and the garlic is golden ... thighs and drumsticks. Transfer the fried chicken to a paper towel–lined baking sheet to drain. Let the oil return to 375° before you ...

Fried chicken can be made in many different ways, but the methods and seasonings you add can make all of the difference when ...

For a meat-free alternative to fried chicken, you could try making a crispy batter using cornstarch, baking powder, flour, and equal amounts of water and vodka to coat cauliflower florets. They're ...

If you're a fan of fried foods, you've probably faced the dilemma of having more food than you can eat in one sitting. This ...

15 Tricks For Making The Most Crispy Chicken Thighs Ever A cereal coating provides a notably crunchy exterior. Compared to breadcrumbs, cornflakes, in particular, create crunchier fried chicken ...

The fizz in soda can make for an excellent addition to your fried chicken batter. The carbon dioxide in the batter will make your chicken super crispy. Buttermilk helps add bubbles to the batter, ...