In its simplest form, a knife’s edge is a pair of angles ground into steel. Keeping those angles consistent while sharpening, then, is the key to restoring the cutting ability of the place where they ...

Witness the incredible process of creating a sharp, durable steel knife from raw materials! Using traditional forging techniques combined with modern precision, skilled artisans shape and craft this ...

Got lots of dicing, chopping, basting and baking ahead this Thanksgiving? Boost your skills and your confidence with one of ...

Soft tomatoes and crusty bread require a serrated knife to properly slice.