From donuts to data, here’s how to build a successful AgTech business
For early-stage companies, Hunter offered insights from an investor’s perspective: “You need to show what [your] technology ...
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'Every meal matters': Chef Daniel Humm on transforming fine dining with plant-based cuisine
Chef Daniel Humm, award winning chef and owner of the world-renowned Eleven Madison Park, joins Morning Joe to discuss his new 3-volume book set, 'Eleven Madison Park: The Plant-Based Chapter,' which ...
Harnessing AI to transform the food industry: The role of business leaders
Business leaders need to act now, using AI not to replace workers or homogenize our food, but to support diverse, local food systems that promote better health for all.