A recent study has found that reducing sugar intake during a child’s first 1,000 days – from conception to age two – could lower their risk of chronic conditions later in life. Early exposure to sugar ...

But WHO has called the current standards inadequate and recommends they be updated with a particular focus on avoiding sugar and salt in any food for children under three. Yet a Unicef study of 1,600 ...

Low sugar intake by mother during pregnancy lowers risks & continued restriction after birth increases benefits, finds study ...

Cerelac - an instant porridge mix - is Nestle’s biggest seller here ... the risk of developing significant health issues in adult life. A team of researchers at the University of Southern ...

Consumption of too much added sugar during pregnancy and in the baby’s first two years is likely to increase the risk of ...

Consumption of too much added sugar during pregnancy and in the baby’s first two years is likely to increase the risk of ...

Six months after facing backlash over high sugar levels in Cerelac, Nestlé India launches a new baby food range with no refined sugar. Chairman Suresh Narayanan announced that 14 out of 21 ...

New Delhi: Packaged food maker Nestle India said on Thursday it is set to launch variants of its Cerelac brand of infant food with no refined sugar, following reports that the Indian version of ...

Nestlé India announced today the introduction of new CERELAC variants without refined sugar as the infant food brand celebrates 50 years in the Indian market. The company will expand its CERELAC ...

Six months after facing a controversy over high sugar levels in Cerelac, Nestlé India announced the launch of its baby food ...