We talked to the professionals — bakers and chefs who turn out thousands of pies all year long. They have very strong ...

This is my recipe for moist, perfectly spiced, and soft pumpkin muffins. They're wonderful plain or with chocolate chips. You ...

Since many people have preconceived notions about their favorite brands, my team of testers tried the canned pumpkin blindly, ...

Most chefs use canned pumpkin because it is inexpensive, ready to use, and available year around. That said, making your own is nice when pumpkin is in season and you have the time to cook and puree ...

Morton, Illinois, prides itself on producing tons of pumpkins each year. Most of those pumpkins are pureed and canned at the Libby's plant, which has been in the town for nearly 100 years. 95% of ...

Pumpkin puree straight from the can can be watery and luckluster when it comes to flavor. Here's what to do before you use it ...

Fall is upon us, and with it comes the seasonally signaled appearance of pumpkin-flavored everything, everywhere, all at once ...

Morton, Ill., prides itself on producing tons of pumpkins each year. Most of those pumpkins are pureed and canned at the Libby's plant, which has been in the town for nearly 100 years.

Pop open a can of pumpkin puree and tap into fall vibes right now, no matter the season! Explore our easiest, most delicious ...