In accordance with the OSHA Bloodborne Pathogens standard 29 CFR 1910.1030 the following exposure control plan has been developed to protect workers from potential occupational exposure to bloodborne ...

The RIT Environmental Health and Safety (EH&S) Department has developed a Bloodborne Pathogen Exposure Control Program to ensure the protection of faculty, staff, students, and visitors who put ...

Exposures to Bloodborne pathogens can be minimized or eliminated using a combination of engineering and work practice controls, personal protective clothing and equipment, training, medical ...

Some pathogens that contaminate food are even showing up in the U.S. for the first time thanks to climate change.

Faculty or staff with job duties that could cause them to come into contact with blood or other potentially infectious fluids should attend this 1.5-hour class presented by Environment, Health and ...

Immune cells are capable of detecting infections just like a sniffer dog, using special sensors known as Toll-like receptors, ...

The World Health Organization on Tuesday listed 17 pathogens that cause widespread disease and death, including HIV, malaria ...

A new World Health Organization (WHO) study published today in eBioMedicine names 17 pathogens that regularly cause diseases in communities as top priorities for new vaccine development.

Bloodborne pathogens, such as bacteria and viruses, are present in blood and body fluids and can cause disease in humans. The bloodborne pathogens of primary concern are hepatitis B, hepatitis C and ...

Bloodborne pathogens are microorganisms such as viruses or bacteria that are carried in blood and can cause disease in people. There are many different bloodborne pathogens including Hepatitis C, ...