Arrowroot flour can be incorporated into gluten-free baking recipes to create a light and delicate texture in cakes and ...

Farali pattice is a famous Gujarati snack that is made during fasts. Unlike other pattice recipes, this one is made using singhare ka atta, raw banana plantain and arrowroot. It has a soft and ...

So now you can feast on these while fasting. This samosa recipe will serve you best when you crave anything crispy during this Navratri. As soon as it comes to a boil, put in the atta and arrowroot ...

Combine the flour, cornstarch or arrowroot with the remaining 1/2 cup ... Each cup contains approximately: Original Recipe: 208 calories; 17 gm fat; 47 mg cholesterol; 795 mg sodium; 12 gm ...