News

Chef Thomas Straker is set to launch a “cold bar concept” at his flagship restaurant Straker’s in London’s Notting Hill ...
Field-to-fork restaurant Paternoster Farm in Pembrokeshire is set to close later this year after five years of trading ...
Chef Larkin Cen is returning to Wales’ Celtic Manor resort, bringing his style of modern Asian cuisine back to where he ...
Permit Room Portobello is also Dishoom’s first London-based Permit Room, which the group started as a spin-off bar in 2023 in ...
Five restaurants that have featured in The Caterer’s Menuwatch column between May 2024 and April 2025 have been shortlisted ...
Floris Kouijzer has been named general manager at the Bankside hotel on London’s South Bank. He replaces Philip Steiner, who ...
Hemal Jain has been appointed general manager at London’s Mandarin Oriental Mayfair, replacing Susanne Hatje. Hatje joined ...
The chef presents dishes as pretty as a picture within the artwork-clad walls of the Artfarm-owned Mayfair restaurant ...
With speakers from Hawksmoor, BaxterStorey, Pizza Pilgrims, Mollie's and more, learn how to nurture winning teams and create a culture to truly engage the modern workforce.
The Clink Charity has confirmed its HMP Styal restaurant in Cheshire will be closing in July after over 10 years of trading ...
The Westminster centre of Capital City College Group (formerly Westminster Kingsway) has relaunched its dining outlets as the ...
The parent company of Pontins holiday parks has appeared in court charged with corporate manslaughter after part of a ceiling ...