In her role as director of nutrition security and health equity at the USDA’s Food and Nutrition Service for more than a year ...

With more than 16,000 attendees, 1,000+ exhibitors, and hundreds of scientific learning opportunities, the IFT FIRST: Annual ...

Food Technology editors got to chat with lots of influential members of the food community during IFT FIRST. Here are some of ...

Purple pancakes and waffles. Birch Benders announced the launch of Ube Mochi Pancake & Waffle Mix, inspired by a popular ...

A look at research by the University of Guelph’s Maria Corradini that uses mathematical modeling to improve the cookie baking ...

Products with functional benefits, plant-based offerings, and sports nutrition products have strong market potential with Gen ...

Fall into the intersection of science-meets-business in the September episodes of the Omnivore podcast. Jonathan Good talks about Scentian Bio, a New Zealand-based startup and winner of the 2024 pitch ...

en IFT members were honored with Achievement Awards in 2024 for their contributions to the science of food. The award winners were celebrated at a ceremony during the IFT FIRST Annual Event and Expo.

At IFT FIRST in July, we recognized Distinguished Professor Harjinder Singh as the recipient of the Lifetime Achievement Award in honor of Nicolas Appert. As the director of the Riddet Institute, ...

Ewing, NJ – September 10, 2024 – Eight prominent food industry organizations have united to form the “Food Industry FSMA 204 Collaboration” to enhance industry-wide awareness of the U.S. Food and Drug ...