The sweet and tangy taste of these home-smoked Baby Back Pork Ribs is sure to be a hit at your next get-together! Make these ...

That is until modern electric smokers came along. These convenient, innovative devices use an electrically powered heating element to raise the temperature inside the smoker, which both cooks the ...

With Halloween and Christmas around the corner, Smokepub is a unique gift that'll delight your whiskey and cocktail-loving ...

To start using it, you need to plug it in and flip the switch underneath the barbecue – more on this later. The Ninja Woodfire Electric BBQ Grill & Smoker has a sleek, compact and attractive ...

She picked up some AirTags during the last Prime Day back in July, and popped one into the back of his scooter. While she ...

Plus, these Pit Boss Smokers are available in electric or gas configurations, so you can choose your preferred cooking option for meat, fish, cheese, vegetables, and more. One notable deal from ...

Ninja also states that there’s two ways to smoke your food using the Ninja Woodfire Electric BBQ Grill & Smoker. The first way is ‘low and slow’ which is great for tender meats like ribs and ...

Best budget If you're always using your smoker, buying bags and bags of pellets can add up. The Camp Chef 20-pound bag is a great way to shave off a few bucks. No oils, flavors, or other fillers ...

For me, a mesquite and cherry mix is likely the strongest wood mix I would ever use for smoking fish. The Best Kinds of Smokers for Smoking Fish Electric smokers, pellet grills, and log burners ...

This is the style that most people associate with 'smoked salmon'. The actual smoking process varies a great deal, with each smokehouse using its own techniques. Generally, the fresh fish is ...