These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough ...

Thumbprint cookies are one of those timeless treats that bring warmth and nostalgia with every bite. Their simple yet elegant ...

Saffitz has graciously shared her recipe for Raspberry Almond Thumbprints (below), which can be found in the “Bars, Cookies & Candied Things” chapter of What’s for Dessert. “This recipe ...

With deep blackberry jam eyes, creepy hollow nostrils, and a big, sinister smile, these simple thumbprint cookies are reminiscent of The Nightmare Before Christmas's Jack Skellington. And just ...

Refrigerate until firm, about 20 minutes. Bake the cookies, rotating the pans halfway through, until set and the bottoms are light golden brown, 12 to 14 minutes. Let cool 5 minutes on the pans ...

[5 cookie baking tips for better batches every ... You’ll find them in slice-and-bakes and thumbprints. Orange blossom water appears in a riff on snickerdoodles and Mexican conchas.

1 1/2 c. all-purpose flour 2 tbsp. unsweetened cocoa powder 3/4 tsp. baking powder 1/2 tsp.