Ever wondered if the Chudbox can cook up a perfectly smoked brisket? Join me as I put it to the test in this epic BBQ ...

Usually we'd throw a brisket into a smoker, but not everybody has one or the time to do it right. A sous vide machine makes ...

The permanent menu featuring the Texas trinity of brisket, pork ribs and sausage is also currently one of the best in Houston ...

Chipotle announced it is tackling fans’ fantasy football woes with a chance to score free Smoked Brisket* through the end of ...

Since these muscles do a lot of work, brisket is usually quite tough when raw — and that's exactly why people like to smoke it. Exactly how long it takes depends on how much meat you're cooking.

The restaurant company will give away the item to 100 Rewards members who post a screenshot of their losing matchup ...

Popular on his menu are a ground beef brisket burger and mac and cheese, using recipes perfected over years of cooking.

During one of the hottest months of the year Los Angeles’s newest barbecue spot opened in Arlington Heights (near Mid-City).

BEAUMONT, Texas — A restaurant is now open right outside Lamar University's campus called Boomtown Square. The new food spot ...

As barbecue fans know, brisket lends itself well to being cooked in a smoker — another low-and-slow option — but for the High Holidays, it’s traditionally oven-braised in a flavorful liquid ...

Much loved by the low-and-slow Texas BBQ smoker movement, briskets have become a relatively more significant part of the ...

With Rosh Hashanah already underway—here’s to a happy and more peaceful 5785—and Yom Kippur coming next week, it’s time to ...