1. Stir together flour, oats, sugar and soda. 2. Cut in butter until crumbly. 3. Pat 2/3 of the mixture into the bottom of an ungreased, 13 x 9 x 2-inch pan. 4. Spread puree on top. Sprinkle on the ...

I’ve always admired folks that focus on one specific thing and work at it until they can do it really well. That description ...

My maple and brown sugar oatmeal bars are my new favorite thing to bake. The recipe takes less than five minutes to measure ...

Soft, chewy oatmeal breakfast bars have a hint of orange marmalade for a fun change from the usual granola bars. They're easy ...

Spread the oats out onto a baking tray and bake them for about 10 minutes until they smell nice and toasty. Set aside to cool. (You can skip this step, but it makes the bars crispier.) Mix ...

These easy bars have 13 grams of protein and are great ... and vegetarian — who knew breakfast could look (and taste) this good? Rolled oats, peanut butter, and plant-based protein powder ...

Melt the butter in a pan. Add both types of oats and cook for three minutes. Transfer to an oven dish that will fit in your fridge. Place a bowl over a pan of simmering water. Add the chocolate ...

Commissions do not affect our editors' opinions or evaluations. Bars have unique point-of-sale (POS) system needs compared to retailers and other types of businesses. They need to be able to track ...