E. coli: Symptoms typically start three to four days after consuming contaminated food or water. The Shiga toxin-producing ...

While considered rare, outbreaks related to the Listeria bacteria have been identified in several food products this year in Ontario, underscoring the need for inspection, say officials. Up to ...

E. coli, listeria and salmonella bacteria have been making news, again, for sickening Americans. But what exactly are these tiny troublemakers? Truthfully, unless you have a microscope and samples ...