You can use fresh or frozen butternut squash to make this risotto. Reviewers recommend cooking the butternut squash first so ...

Butternut Squash Soup is a creamy bowl of comfort food goodness! It's easy to make, full of healthy vegetables, and ready in ...

Learn how to cook spaghetti squash to perfection with our easy step-by-step guide, according to cookbook author Erin Clarke of Well Plated. cookbook author and recipe developer of Well Plated Next ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...

There’s a chill in the air. The days are getting shorter. Holiday spirits are rising.‘Tis the season — for gourds! At this time of year, they’re one of the stars of the season. But if you’re not ...

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to ...

Preheat oven to 350 degrees Fahrenheit. Slice squash. Steam over boiling water and drain. Salt and pepper to taste; set aside. Cook chicken. Cool and remove meat from bones. Set aside. Coat a pan with ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

There's a lot to love about squash. The mild, malleable, flavorful vegetable can be endlessly reinvented into dozens of different dishes. And there are so many varieties! From thick-skinned ...

Stop overpaying for pre-peeled and chopped squash. Using a large, sharp chef’s knife, cut ¼ inch off the bottom end of the squash. Butternut squash is rather dense and can be hard to cut into, so it’s ...