Rub the dug leg with soy and spices. Place in roasting pan, cover with oil. Cover pan with tin foil or tight fitting lid and roast in oven at 300ºF for 4 hours or until very tender. When the duck is ...

My husband and son are duck hunters, and I am always trying to find new ways to cook the meat. I created this slow-cooker duck breast dish a couple of years ago, and it instantly became a family ...

There’s no doubt that a slow cooker can be your best friend when it comes to convenient dishes. But that doesn’t necessarily mean they can’t be healthy. “Lots of people don't realize the range of ...

The humble slow cooker is your new best friend in the quest for culinary convenience. We've rounded up 10 irresistible slow ...