If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for ...

Secondly, you don't need breadcrumbs, crushed cornflakes, or even crushed pretzels for a coating or to achieve the crispy, ...

My platonic ideal of fried ... chicken. It's ultra-crunchy and juicy, and typically glazed with a savory or spicy sauce that ...