Georgia’s fried chicken shines from beloved chains to hidden gems, serving crispy, juicy flavors steeped in Southern ...

Fried chicken and sweet ingredients aren't a new combination. Whether you love it or hate it, nearly everyone who has had a McDonald's chicken nugget has dipped it in honey. Sweet and smoky barbecue ...

When it comes to comfort food, a steaming hot plate of juicy, flavorful fried chicken, complete with fluffy mashed potatoes, savory gravy, buttery biscuits and creamy mac and cheese is at the top of ...

Fried Chicken and Caviar instagram.com/friedchickenandcaviar_ This pop-up restaurant has something like a cult following in Detroit. Co-founders and chefs Nik Cole ...

Korean fried chicken is taking the U.S. by storm and these restaurant chains are ahead of the curve. We scoured online ...

Pop-up fever seems to have gripped Boston recently. One of the latest, IndiHen, an Indian fried chicken concept, comes from Framingham native Tarun Bangalore and his business partner, Micah Hetrick, ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...