Shrimp dishes are always a win. With their tender texture, mild sweetness, and incredible versatility, shrimp easily shine in a wide range of meals. Whether tossed into pastas, baked into comforting ...

How many times have you been pressed for time when it comes to making dinner? If you’re like many of us, that often means picking up the phone to order some pizza or rushing out to hit a drive-thru.

This week, chef Alison Milwe Grace of AMG Catering and events shows Tina Redwine how to make Gnocchi with sautéed shrimp in parmesan cream sauce. In a large pot of boiling salted water, cook gnocchi ...

In a large pot of boiling salted water, cook gnocchi according to package instructions; drain well. Melt butter in a large skillet over medium high heat. Add shrimp, salt and pepper, to taste. Cook, ...

Try this easy, savory and comforting dish for dinner. If prime rib or roasted turkey have dominated the menu this holiday season, this bright pasta recipe is a perfect pivot that still packs bold ...