Coffee and Danish: You can’t help but think of a stale pot of truck stop brew sitting next to gunky jelly-laden pastry. But that couldn’t be further from the original. Sure Denmark is a country that ...

It can be difficult to translate the Danish buzzword hygge, or even pronounce it (hoo-gah), but you have probably felt it. Snuggled up on the sofa while a storm rages outside. At a cozy restaurant ...

Brighten your morning with these Easy Lemon Crescent Danishes! Flaky crescent roll dough filled with a tangy lemon cream cheese and baked until golden. Simple, delicious, and perfect for breakfast or ...

Serve this dark and powerful Danish rye bread with a smooth egg salad. Because the bread is made primarily with rye flour, it needs extended and repeated risings to develop its texture and flavor.

A cheese Danish is probably my favorite pastry, but I had never made them for myself. I decided to change that this summer and looked up some great recipes using lemon, raspberry and other bright ...

In the bowl of a food processor fitted with a metal blade, combine the all-purpose flour, bread flour, granulated sugar, yeast and salt. Pulse several times to blend. Add the cold butter cubes and ...

Every year the Danish people gather together for the grandfest feast of the year Julen or what we know as Christmas. Through the long cold dark winter the danish wait with great anticipation for ...