Putting a whole chicken in the slow cooker can save time and energy, but here's why the results may disappoint and what works ...

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold ...

Embrace the comfort of home cooking with a juicy, golden-brown roasted chicken that promises to be the centerpiece of your ...

Chicken is the perfect protein to use to create so many delicious meals. Toss chicken in your favorite pasta salad, roast it ...

Don't be fooled by viral BBQ chicken recipes. This tangy 75-year-old recipe is a well loved favorite for a reason.

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

So why sear? Flavor. Browning (thanks to the Maillard reaction) creates a deeply savory crust and makes meat taste better—not ...

New Year's is just around the corner and if you are wondering what to kick start your party with, we've got you covered with ...

More than 60,000 pounds of fully cooked breaded chicken have been recalled for allergen concerns, according to a notice from ...

By Amber Brenza More than 62,000 pounds of fully-cooked chicken products shipped to restaurants nationwide have been recalled ...