The Sun-Times visited 14 stores in various neighborhoods from Big Oaks to Edgewater, Morgan Park to Midway, and Bucktown and Austin to see what consumers were paying.

A shortage in the egg supply is driving up prices and that's not going over well with owner Solomon Sidell. "Just about six weeks ago, middle of November, we started getting phone calls from US Foods,

The price of eggs has skyrocketed -- if eggs are even available -- at some Reno grocers as avian flu continues to cause nationwide shortages. The shelves have been empty for nearly three weeks at the Safeway at Damonte Ranch Town Center, according to employee Avi Weiss.

The average price of a dozen large eggs starkly increased in California in December to $8.97, up from $5.68 in late November, according to a U.S. Department of Agriculture report.

If you've stepped foot in a grocery store recently, you've probably noticed the cost of eggs keeps going up. While most families can absorb the hit, it's becoming a struggle for restaurants. For consumers,

It’s unclear when the price of eggs will stabilize in the near future as avian flu continues to spread. The USDA has adjusted its production forecasts downward for 2025, indicating that recovery from this year’s supply losses could take longer than expected​, reported Forbes.

Not only popular in its many forms for breakfast but also considered a kitchen staple, eggs are one of the U.S.’s most-bought grocery store items. However, the recent spike in egg prices continues to make this essential food inaccessible for many Americans.

WBZ-TV's Mike Sullivan spoke with one Boston restaurant owner who says egg prices have doubled. President Biden stood next to Gov. Gavin Newsom and pledged full federal support as fires burned through Los Angeles County.

Hannaford's Communications Manager Caitlin Cortelyo said because of the avian flu, fewer eggs are available to retailers and that customers may see shortages.

Storm chaser and friend evacuate home after trying to save it How to DETACH from any person situation in 4 steps - Master the art of detachment WBZ-TV's Mike Sullivan spoke with one Boston restaurant owner who says egg prices have doubled.