Masterbuilt Electric Smoker: Applewood Smoked Boston Butt
WEBAug 31, 2013 — Not required, but reduces the amount of opening the smoker door to check temperature. You can get it on Amazon.com for about $35 and well worth the investment. Preheat smoker. I set mine for temperature between 275-325 degrees. Still fairly low heat, but gives good amount of smoke. Once smoker reaches desired temperature, place …
Masterbuilt Electric Smoker not heating - Smoking Meat Forums
WEBSep 11, 2024 — Hi. New to the forum. I was given a Masterbuilt 30" Electric Smoker. It was free but not working. The person replaced the top controller and the heating element. I have one exactly like it so I can use it for parts if nothing else. I like to explore and find out what's wrong with stuff so I decided to try fix it.
Ground venison jerky | Smoking Meat Forums - The Best Smoking …
WEBJun 15, 2010 — It usually takes about 4-6 hours when using ground meat and a Jerky Cannon with the flat tip. Sometimes it takes even longer? I grind my own meat. I think the type/cut of meat and fat ratio really makes a difference in the cook time so I check it often towards the end. My smoker does not smoke much at less than 200 degrees.
Smoking snack sticks in master built smoker
WEBJan 25, 2016 — I have the 30" digital electric smoker from master built. Numerous people told me it's a great smoker. Reviews on line also were great. Some of it is confusing but once I start getting into it , I think I'll be ok. Thanks for the info
First time smoking venison summer sausage with ... - Smoking …
WEBDec 29, 2012 — Some recipes recommend using a heavy smudge during the smoking process. A "heavy smudge" is produced using lots of heavy white smoke. This is difficult to do with most home smokers at 150[sup]o [/sup]F unless you have an additional smoke generator attached to or within your smoker to produce the necessary level of smoke. 7.
My Mods to a Masterbuilt Analog - Smoking Meat Forums
WEBMar 28, 2022 — Masterbuilt MB20070210 Analog Electric Smoker Auber PID (WS-1510ELPM) Multi Purpose Controller [WS-1510ELPM] - $159.95 : Auber Instruments, Inc., Temperature control solutions for home and industry
Masterbuilt Electric Smoker - First Timer - Smoking Meat Forums
WEBJun 27, 2011 — I am a beginner smoker and recently bought a Masterbuilt electric smoker. It's the 30" one sold at Bass Pro. After asking around, figured an electric would be the best for a beginner. The first thing I tried was a chicken last weekend. I ended up smoking with a combination of apple and pecan chips.
Electric Smoker Modifications - Smoking Meat Forums
WEBSep 19, 2006 — Smoker Recipes: Vol. 1. Jeff's Products Rubs & Sauce ... Masterbuilt 40” electric smoker issue. Smoker ...
The BEST brisket recipe for an Electric Smoker (Masterbuilt …
WEBFeb 2, 2016 — Hell yall. So me and my family want to smoke a brisket for the Super Bowl. We have done it once before ( a long time ago and I can't remember which recipe) but it was tougher than rubber. And we wanted a melt in your mouth fall off the fork tender brisket. So I'm asking you guys. What's your...
Masterbuilt Electric Smoker (MES) Owners - Smoking Meat Forums
WEBJan 25, 2023 — Smoker Recipes: Vol. 1. Jeff's Products Rubs & Sauce (bottled) ... Masterbuilt Electric Smoker Model ...